BA-283:  Principles of Management                               www.octc.kctcs.edu/management

Instructor:  Michael Boyd                       Office:  L-213                      686-4584                Michael.Boyd@kctcs.edu                                                                                                                                               

  Texts:                 None

Course Description:  (Official Description)  The management process through the functional framework of planning, organizing, leading, and controlling is utilized to introduce the management process.  Management theory will be introduced along with practical application that can be used in the workplace.  Human behavior and rational decision making factors will be integrated into the course content. 

 Course Objectives/Competencies:  Upon the completion of this course the student should:

  1            Demonstrate an understanding of how contemporary approaches to management have evolved in response to change.                          
 2             Apply principles of planning in setting clear, verifiable or measurable goals and objectives.
 3             Design and apply appropriate control instruments - especially budgets, procedures, policies, and rules.
 4             Analyze business problems and utilize rational decision making principles, including basic math techniques, in their solutions.
 5             Demonstrate a variety of motivational principles to improve productivity and improve human relations, leadership,                         and communication skills.
6              Identify major types of organizational structures and the advantages and limitations of each.
7              Evaluate personal aptitudes for management.

  General Education Competencies:

 1             To communicate effectively using standard written English.                                                                      
                Students will demonstrate their proficiency in writing skills through the completion of written assignments, projects, and article reviews.

2              To analyze, summarize, and interpret a variety of reading materials.  Article reviews, assignments,     and class activities will ensure that diverse business situation will be read, reported, and discussed.

3    To think critically and make connections in learning across the disciplines.  Article reviews and  assigned case studies will require students to assess, analyze, and interpret situations, apply relevant theories, and suggest possible solutions for problem resolution.

4              To elaborate upon knowledge to create new thoughts, processes, and/or products.  After reviewing past and current theories on various management topics, students will create/develop theories on the various management processes.

5.             To demonstrate an awareness of ethical considerations in making value choices.  Ethical conduct    and demonstration of respect for opinions, beliefs, and rights of others is required of  all participants in the class.  In addition, ethical and social issues will be addressed by students in case studies, assignments, and class discussions.

  Course Requirements:

1              Fourteen sections will be covered during the semester.  The format will be a combination of joint      discussion, instructor facilitation, class activities, and videos.

2              Four major exams will be given.  Each exam will include information from classroom discussions,       powerpoint presentations, and examples reviewed in class.  Exams will be a combination of        multiple choice and essay.  A comprehensive exam component will be included on the final exam.

3              Unannounced exercises/quizzes may be given throughout the semester.

4              Homework assignments will be required during the course and these will be assigned          and discussed in class.  Late assignments are not accepted.

 

5              Management Analysis Project
Research an organization, a portion of a large organization, or a small business and investigate and report on the following:
Overview
Type of business, size, mission, annual goals, leader's name, and leader's management style and philosophy
Industry
Type of industry that the business is in, profit margins in industry, major competitors in     industry, and current and future direction industry is going
Target
Target buyer of the organization's product or service
Suppliers and Partners
Suppliers/partners of the organization (or industry suppliers if the organization is reluctant to provide this information).
SWOT Analysis
 SWOT Analysis on business or organization
Compensation
Industry salary of managers (by level) and hourly employees
Motivational Methods
Methods used to motivate all employees in this organization   
Industry Trends and Management    Your opinion of the attractiveness of this business or organization and your opinion of its management

Each of these items (some have four major items) may require a paragraph or more to answer.  It will be a more effective project if you are able to work with an organization that is willing to share  a lot of information, including industry data (including publications).  Successful papers are  double spaced and use major headings to organize the material.  Numerous sources are cited as the                 business and industry are analyzed.  The project should be a minimum of eight pages in length.

6                     Wall Street Journal Project
You will follow the subject of management throughout the semester.  You are expected to bring copies of the WSJ to class (all copies since the previous class period).  We will discuss subjects from the journal during every class period.  You will customize your own WSJ web site to follow management topics and industry trends that you find interesting.  At the end of the semester you will produce an 8 – 10 page paper summarizing your findings.

Attendance Policy:  Students are expected to attend every class session.  Any absence should be prearranged with the instructor.  Excessive unexcused absences by a student will have an adverse impact upon a student’s grade.  Points will be possible during every classroom session and cannot be made up if absent.  A student missing more than 2 evening sessions or more than 7 day sessions will not qualify for the 50 attendance points at the conclusion of the course.

Withdrawal:  Students may drop the course and receive a “W” at their discretion, through the midterm.  After the midterm, a student may withdrawal with a “W” only under extenuating circumstances (illness, accident) and with the instructor’s permission.

Responsibilities of the Student:  Students should complete reading assignments and required work before coming to class, be prepared to take exams on announced dates, find out what was covered in class if absent, and communicate to the instructor any academic problems you feel you have with the course.

Cheating, Plagiarism, and Conduct:  Cheating and plagiarism will not be tolerated.  Students found guilty will be given an “E” for the course.  Students who are disruptive will be asked to leave.

Grading and Testing

4 Exams (feedback tools) @ 100 points each                                   400
Quizzes, Assignments, Interview                                                      100
Management Project                                                                           100

Weekly topic reports                                                                           100
Wall Street Journal Project                                                                 100

Attendance and Participation                                                              75                                                                                                                                                                                                                                          875

Grades based on:                 100 – 90%              =              A
  89 – 80%             =              B
  79 – 70%              =              C
  69 – 60%             =              D
     < 59%              =              E

Weekly Topic Reports:  At least 14 weekly topic reports will be presented throughout the semester.  These summaries should originate from approved business and other sources (including the web) and should address the specific management subject of that week.  Twelve of the 14 reports will be turned in.  A report will consist of a printed copy of the article and your brief comments about the article at the top of the first page (neat hand writing is ok).   Please stable all attached articles.  The Wall Street Journal can be used for 4 of the 14 articles.

You will need to be prepared to share the content of the article with the class.  We may ask you a question or two about your subject.  During this ONE MINUTE presentation simply tell us:
    1.  The title of your article.
    2.  The subject matter of your article.  (4 to 6 bulleted items)
    3.  Two unique things that will help us be better managers.

Mini Projects:  At least eight small projects, including movie reviews, manager interviews, and article summaries will be assigned during the semester.
   
Outlines:  You can print out every section outline and feedback tool review from the course website @ www.octc.kctcs.edu/management  Please bring these outlines to class, where we will complete them. 

Powerpoint Printouts:  You will need to print out every section of powerpoint presentations.  These presentations should be printed out 9 slides to a page, so it won't take much paper.

Tentative Course Outline
1              Understanding the Managers Job
2              Environments
Feedback Tool 1
3              Planning and Strategic Management
4              Managing Decision Making
5              Entrepreneurship and New Venture Management
6              Organizational Structure and Design
Feedback Tool 2
7              Organization Change and Innovation
9              Managing Individual Behavior
10            Motivating Employee Performance
11            Leadership and Influence Processes
Feedback Tool 3
12            Communication in Organizations
13            Managing Groups and Teams
14            Managing the Control Process

15            Managing Operations, Quality, and Productivity
Feedback Tool 4

OCTC Standards of Professional Conduct.

 

Owensboro Community and Technical College strives to foster academic, professional, and personal

excellence in our faculty, staff, and students.  Because we recognize that through our interaction with

others that our own potential can be realized, we seek to nurture actions and characteristics which promote

our mutual growth and flourishing as individuals and as an organization.  Such development can be assisted

in particular by conscious encouragement of professionalism in all forms of interaction involving faculty,

staff, and students.  For this reason, we are committed to developing professional attitudes toward academic

activities and personal growth.    

Recognition as a professional is something to be earned – a reputation that is developed and maintained every

day.  Professionalism is a way of being, knowing, and doing that sets one apart.  It gives direction to how the

person looks, behaves, thinks, and acts.  It brings together who one is as a person, what one values, how one

treats other people, and what one contributes in the classroom and in the workplace.  Professionals view their

work as a source of pride and a reflection of the role they play in society. 

Growth as a professional is possible for people of all ages at all levels of experience and education.  The

development and refinement of a strong work ethic should be a personal goal throughout one’s life.  Since

people develop as individuals in communion with others, the particular actions and characteristics will vary as

greatly as the number of experiences that arise; certain traits, however, can be identified that further human

interaction rather than hinder it.  The integration of these traits in each person is, then, a central goal of our

effort.  Professional integrity results from the interpenetration of positive character traits, respect for self and

others, and the assumption of responsibility as individuals and as a learning community.

To this end, we expect all members of our academic community be committed to integrity as a standard of

behavior, through:

1.        Establishing and maintaining high ethical standards in all interactions:

·         Communicating with honesty and integrity;

·         Conscientiously avoiding cheating, plagiarizing, or misrepresenting work,

·         Acting ways that do not endanger oneself or others;

·         Treating the property of college and of others with care and respect;    

2.        Respecting the rights, ideas, and learning of others:

·         Acting with civility and respect toward people one encounter;

·         Dealing with everyone fairly;

·         Respecting others' need for privacy;

·         Striving to understand people of other racial and ethnic background;

·         Practicing open-mindedness and tolerance toward the ideas, beliefs, and practices of others;

3.        Taking personal responsibility for individual growth and learning:

·         Avoiding unnecessary absences;

·         Listening and being attentive;

·         Being prepared and on time;

·         Participating actively and taking work seriously.

4.        Carrying these values into interactions with others in the community and beyond:

·         Participating in activities on campus;

·         Volunteering for community activities and organizations;

·         Fostering global awareness.                                             

(OCTC QEP document 2005)

Syllabus is subject to revision.
Any student repeating this course must complete an ‘option to complete’ form
Have a profitable semester!